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The Partners for Advancing Health Equity (P4HE) Resource Library is a virtual portal containing action-oriented health equity research, practice, and policies. The library aims to increase equity in health by offering free access to field-tested, evidence-informed and evidence-based programs strategies and high-quality research.
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- News headlines abound on food deserts. The US Department of Agriculture (USDA) defines them as areas lacking ready access to healthy and cost-effective food choices. However, many food justice advocates prefer the term “food apartheid,” a phrase that highlights the systemic racism that underlies unequal access to food and centers the leadership of Black, Indigenous, and people of color (BIPOC)…May 2021Services & Programs
- The events of the past year raised our collective awareness of racial and ethnic health disparities, social inequities, and some of the systemic policies driving these inequities. In response to this awakening, numerous organizations issued statements condemning the injustices and committing to address inequities. In an effort to provide a more complete picture of how foundations have altered…February 2021Services & Programs, Systemic Determinants, Racism
- Importance: Health disparities continue to exist despite the call to increase education of health care practitioners. An assessment of health disparities education has not been previously studied in a national cohort. Objective: To describe and compare the curriculum on health disparities from the perspective of program directors and perceptions of training among internal medicine residents.…August 2020Illness/Disease/Injury/Wellbeing, Services & Programs
- Food insecurity is associated with limited food resources that may lead to poor nutritional intake and diet-related chronic disease. Food prescription programs offer an avenue for facilitating access to fresh and healthy nonperishable food while reducing food insecurity. The purpose of this pilot study is to examine the feasibility, perceptions, and impact of a collaborative food prescription…October 2019Services & Programs
- Poverty has long been recognized as a contributor to death and disease, but several recent trends have generated an increased focus on the link between income and health. First, income inequality in the United States has increased dramatically in recent decades, while health indicators have plateaued, and life expectancy differences by income have grown. Second, there is growing scholarly and…October 2018Services & Programs
- As the result of a three-year multi-faceted Maryland state planning effort to address health-related challenges, the Maryland Community Health Resources Commission and Department of Health & Mental Hygiene has funded a four-year, $5 million Health Enterprise Zone initiative, the West Baltimore Primary Care Access Collaborative (WBPCAC).Under BSBHS’ leadership, WBPCAC is a partnership of more…October 2018Services & Programs
- In 2005, PASOs, a community-reaching organization created in response to research showing that Latino families in South Carolina value health and wellness, began addressing the need for trusted sources of information and support to address challenges and fill in gaps. PASOs, which means steps in Spanish, works with the rapidly growing Latino population of South Carolina to promote health,…October 2018Services & Programs
- The United States spends nearly $3.5 trillion on medical care each year, with more than 80 percent spent on treating chronic disease — most of which is avoidable and concentrated among those living in low-income communities. Thus, over $1 trillion is spent every year on treating avoidable disease created by conditions of poverty, which can negatively affect the health of future generations. What…January 2018Community-rooted/Participatory Research, Services & Programs
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